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Updated June 13: An Adventure to Snoqualmie Brewing (and, sadly, a visit to Rogue Issaquah Brew House)

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Well, the word is in: It WAS epic. You may recall from my previous post that I suggested that my upcoming adventure might be epic. Forgive me for using a currently overused word, but I think this is an appropriate usage.

As explained in the previous post, I was over in Seattle with our car, having dropped someone off at the airport. Not wishing to waste the $32+ we paid for the privilege of driving onto the ferry and back, I planned and executed a hybrid adventure that saw me driving from SeaTac airport to Issaquah then cycling to Snoqualmie Falls Brewing and back. My route was something I cooked up through research using my go-to tool: Google Maps, and that is, in part, what made this adventure so epic (that’s the last time I’ll use the word in this post – maybe).

SnoqualmieNeonSign

See, my plan was to set out on trails, the existence of which I suspected thanks only to Google and the magic of the internet. I had been to Snoqualmie Falls Brewing a couple times before, however it was by car and coming from I-90. I had not been to Issaquah and hope to never be there again, save possibly going directly to the trailhead parking lot then leaving. More on that upcoming.

So off I set from the airport, choosing this new adventure over my past favorite: driving all the way up to Bellingham’s Boundary Bay Brewery.

Driving to Issaquah from SeaTac was a breeze as you might expect. My introduction to this lovely town began early with a traffic run-in with an aggressive Asian punk in a Lexus who honked at me for not turning right on the red coming off the freeway offramp. I accommodated him by going ahead and proceeding on the red, only to find him tailgating me in the 25 mph zone that followed. When I pulled over to let him pass, I found him returning my mean-mug. So, I put myself at risk of a ticket by turning right on a red when I wasn’t sure it was legal only to be aggressively tailgated as thanks. My next tailgater was a dude in a big 4×4 who roared around me to cross over lane markings and get into the turn lane up by Swedish Medical Center. Moments later, as I was making my way through that parking lot, trying to get turned around and back t0 where I needed to be, I enjoyed his stare as he drove by. Nice introduction to Issaquah. Folks, here you see one of the reasons I hate driving.

One thing I noticed during this was the presence of a nice sign that indicated the trailhead that I had planned on using. I recognized the parking lot-like area from my research, but the Google images from 2011 did not show this sign. I was very pleased to find this sign, and what appeared to be some cars parked in the lot. Perfect! I had planned on parking my car in the lot of the supermarket up across the street from the Rogue Issaquah Brew House and hoping I didn’t get ticketed or towed. So park at the trailhead I did. As indicated on the map found at the following link, the trailhead is not at all far from the offramp from I-90 fortunately.

http://goo.gl/maps/MnCmt

I got my bike out, loaded it up with my cargo and walked over to look at the nice  map at the kiosk. There was no “you are here” on the map which made it less useful. It was quite unclear where the trail began which I had planned on using. There is a nice dirt trail leading the direction I needed to go, but it is quite steep and unsuited for cycling with a road-type bike. So as I had suspected, I needed to get out on the sidewalk and start riding.

Right away begins a gradual ascent that lasts for miles. Shortly you cross at a crosswalk and onto an inviting separated sidewalk. This takes you safely to where your trail actually begins. I was still unsure whether I was on the correct path toward my goal, but my concerns were allayed soon by some nice signage which indicated that I was heading toward Preston. I knew I wanted to be, on this initial part of my journey, on the Issaquah Preston Trail.

Before long, the nice paved trail gives way to gravel and rock – yes rock. I’m not sure why but the trail here, and for quite a distance, is made up partly of rocks ranging in size from golf ball to softball and larger. I didn’t expect to be subjecting my poor bike rims to such punishment. I was fully loaded at this point with three sandwiches, five hard-boiled eggs, a full Nalgene bottle and a bike bottle of water, two empty beer growlers and the rest of my gear. Given the foregoing in addition to the uphill nature of the route, it was fairly slow going here at the start of my journey.

Nice to get out into nature. You can see a nice stream on the right.

Nice to get out into nature. You can see a nice stream on the right. This section of trail appears pretty smooth.

After 2.5 – 3 miles the trail crosses a street that leads to an onramp and offramp to nearby I-90. The trail here does parallel the interstate. After about 1.5 more miles, the trail unfortunately dumps you out onto a road (High Point Way). There is a generous shoulder on the side of the road heading this direction, as well as a good one on the other side. You can see that the shoulder was widened at some point. I chose to ride on this side of the road on my return trip in fact. This on-street ride is less than a mile. At 300th Ave the trail begins again on the opposite side of the road. Not far at all after that, at 79th St, the trail takes a left.

Follow the trail past some industrial buildings and businesses and an athletic park. After about 3.5 miles the trail takes a right and once again dumps you onto a road (Preston-Fall City Rd). If you miss this right turn like I did, you’ll simply wind up at a nice bench at a quaint viewing point.

Note: The following paragraph will probably not make sense. You have to be there.

This street-dump is one of the most significant parts of this adventure. Our friendly trail delivers a stiff upper cut to the uncertain pilgrim by going steeply downhill to the busy road where a crosswalk is found, offering as much protection as a cardigan at the running of the bulls. Actually the traffic here on my outgoing trip  wasn’t that heavy. On the return trip, however, it was downright thunderous. Once across, the trail goes to the right. Instead, I went left on the road (remember on the outgoing trip, it wasn’t that busy). Soon the trail picks up again, allowing you to get off the road. Why did the trail go right back there at the crosswalk? Because it’s a loop that runs along the road, turns left, and returns you back around to the trail again. I chose to forego this loop and save some distance. In doing so, I noticed that the trail picked up again, on the other side of the low concrete barrier, before long. On my return trip, with the thunderous traffic, I did not ride out on the road but instead got onto the trail, separated from traffic by this wall. After a ways, the trail runs out, leaving you to push your bike on the dirt but you’re separated from traffic by the concrete wall and at some point by the metal guardrail. You are, though, just feet from 50 mph+ traffic. Maybe next time I’ll try the loop you’re supposed to take.

At any rate, you have crossed the road and can continue on your trail. You’ve got it made, right? Yep. If you like to exercise. See, shortly after getting back onto the trail, I noticed some quaint-looking wooden fencing. Oh, I thought, someone’s property where they must keep horses or goats. No, those are wood retaining walls supporting the switchbacks you must climb – on foot unless you’re particularly strong and in the mood. Tip: given what awaits on Lake Alice Rd., walk your bike up the switchbacks.

This means you.

This means you.

After climbing that, your trail resumes and you can relax for a while. After about a mile you reach your next major landmark: a parking lot with a porta potty It’s here that I faced a decision. Do I go straight and stay on a trail that according to the map leads toward my destination, but possibly dead ends? Or do I assume it dead ends and go ahead and get out on the road – an unfriendly road – and proceed that way? See, on the map, the trail seems to end quite close to a residential street that would connect me to where I need to be. I figured there was a good chance it would connect, even if unofficially.

I decided to try the trail, that was about three miles long, and figured if it dead-ended, it wouldn’t cost me that much time unless the trail was steep. Fortunately, not long after I got onto this trail, I encountered two nice ladies strolling together with a small white dog. They were coming the opposite direction. As I approached them, I slowed and asked them if the trail dead ended. The provided a convincing answer: yes. They said there is a bench there, and a porta potty and a sort of peekaboo view of Snoqualmie Falls through the trees. Thank you, ladies! You saved me some time. Actually, I spent some of that saved time rolling along with the ladies as we chatted. They were pretty interested in the fact that I was cycling all this way to visit a brewery. We discussed my directions which didn’t really make sense to them. That’s to be expected, as the route is quite possibly original with me, and is passable only by the non-motorized traveler. We finished our pleasant visit, I rolled by the little white dog, bidding him/her adieu, and got out onto Lake Alice Road.

It’s here where I met the most significant event of my journey: a climb up Lake Alice Rd. that I am satisfied with classifying as brutal. Perhaps I would’t quite classify it such if I hadn’t been quite low on sleep, pretty heavily-loaded with cargo, and unsure about my directions, not knowing if all my efforts would be in vain. There I was though, setting off on the roadway, cheerful after my nice encounter with the ladies. It wasn’t long at all until the reality of this road smacked me in the face. I downshifted, stood up and began to pump. The climb, at least until the point I reached a definite landmark telling me my directions were correct, was about 1.5 miles. The road after that awesome point remained uphill, but the experience much more enjoyable. There is no shoulder on this climb, making things considerably tougher. Traffic wasn’t heavy, but sight lines are short. I must admit that I dismounted and walked part of this stretch, and when a car would come up behind me, I would stand off as far to the side of the road as I could, keeping my bike on the road side of me. I had on my florescent, reflective vest, had another one hanging from the left handgrip of my handlebars, and both red blinking lights on toward the rear. My mind was on high alert, and my body dialed up to max.

The discovery of the Y in the road my directions said should be there was a joyful event. I was questioning whether I was going the right direction. As I trudged up the hill, I recognized the intersection ahead, thanks to trusty Google Maps Street View, and when I drew closer, I was able to confirm that the street signs read as they should (note: the map says that the left turn we need to take is 73rd Pl./Lake Alice Rd., but the actual sign simply reads Lake Alice Rd.). As stated, the climb, which if I recall, mellowed a bit by this point, was much more enjoyable as I now knew I was not wasting my time. What’s more, the road now felt more residential which makes sense, as it only serves a limited number of homes and is not a through street. On this stretch, a school bus driver, who had passed me a ways back, gave me an appreciative smile which I happily returned.

I knew that the lake ought to be on my right, and this was finally confirmed when I saw a road leading to the right, and a sign indicating a public fishing area. Before long came my next major landmark: an end of sorts to the road and the beginning of what appears to a gravel driveway. This was a major point of concern for me, as I didn’t know if this gravel road/driveway was passable, or if it was going to lead me uncomfortably and problematically right up to someone’s house (and of course, one never knows how amenable residents are going to be to uninvited visitors). Fortunately, I was pre-equipped with satellite imagery knowledge that this road led to more than one house, which weighed in my favor. I also had seen evidence that this road led to at least some sort of road or pathway that ran along under power lines. It is this path that represented the last key unknown in my journey.

As I rolled along the gravel road, passing a couple of houses, I finally came to a spot that appeared to lead directly to one last house. This was it: Was the brutal climb – and this whole journey – in vain? Just then, I noticed a small trail of sorts to the left that led to a pathway.

SnoqualmiePathFoundIt dawned on me that I ought to get off the driveway I was on and try this path. I checked my directions and confirmed that I should turn left. I did so and began to realize that I was probably on the correct path, as there were power lines overhead. Now, it was down to whether or not soon this path would exit into a newer residential development that I had seen in my planning. The expectation, the hope, the tension were all reaching their highest point. This was make or break. Was I on the right path? Was I traveling the correct direction? This is part of what helps define epic. Major disappointment or glory was about to be revealed.

I was happy to see ahead the rooftops of some houses that could fit the description of what I sought. Then it came into sight: The paved path! This was it – I knew it! It was all or nothing here, and I got it all! My adventure would be a success! My mammoth effort rewarded! I rolled onto the welcoming asphalt and soon emerged onto the clean roadway with sidewalks and cookie-cutter houses that I had seen on the computer. What a stark contrast to the territory from which I had just come. From here, I knew, it was just a quick jut over to the right on, Douglas Ave., where I would come to a major intersection, just this side of which would be a nice, official, paved path. This path, the Snoqualmie Ridge Trail, paralleled a busy thoroughfare and lead me into Snoqualmie.

When the trail/road comes to a T at an intersection, go to the right onto another trail (Centennial Trail) and continue along side, and crossing back and forth over, the railroad tracks and going through a park until you reach King Street. As you go along this trail, you are treated to some interesting sights, including old broken down, antique rail cars on the tracks which are on display complete with signs describing them. I didn’t stop to look at this stuff or at the display of a truly massive section of cut tree on a rail car that had a building built around it. This section of felled tree was awesome, and I would normally have stopped to find out its significance, but I was way to determined and plain beat at this point to do anything but get to my destination.

Unfortunately for me, I was so determined that I didn’t feel like stopping and looking at my directions which would have let me know to look for King Street. So I kept going straight, eventially losing the path and winding up out on the roadway – going too far and out of my way. Finally, I stopped, checked my directions, then turned around and went back to where I needed to be. King St. takes you one street over toward the river and Snoqualmie Falls Brewing is not far from there (8032 Falls Ave. SE). From King St. and Railroad Ave., it’s a right turn and just a short distance to our destination which is on the left. It’s a non-distinct building with a custom neon sign in the window and a small sign over the sidewalk.

SnoqualmieBrewFrmSidewalkWell, we made it! I will relate my impressions of, and experiences at, Snoqualmie Falls Brewing next.

June 13 update follows:

I locked up to the small bike rack on the sidewalk just a bit over from the front door. The place looked familiar once inside. I recall having a pizza here with my wife on the way back from Walla Walla if I recall (Spring Wine Release Weekend).

View from the bar looking toward front door. Crummy pic, I know.

View from the bar looking toward front door. Crummy pic, I know.

I took a seat at the small bar which had room for maybe half a dozen seats. The other patron at the bar was a leathered up biker guy being bikerly, but in a jovial way. I was pleased to note at least one set of apparent tourists taking pictures. (I don’t like to be the only non-regular in a joint).

Thick concrete bar. Cooler of bottles in distance.

Thick concrete bar. Cooler of bottles (and juice) in distance.

As I began to scan the offerings listed on the chalkboard, the beertender asked in a less than friendly manner what I’d have. I told her I was still deciding. She provided a beer menu. Thanks!

My three tasters, and the taps.

My three tasters and the taps. I can tell that’s the IPA on the right.

Not too much later, she came back and checked with me. I asked about taster sizes. She held one up and couldn’t answer my question as to how many ounces they held. Oh well, I ordered taters of Copperhead Pale (5.3%), Summer Beer (5.6%), and Wildcat IPA (6.6%).

The first two were fine, if weak and bland tasting. The Wildcat was good – a nice IPA with a balance of hops and malt.

As I was enjoying these, a rather burly bearded employee emerged from the back. I assumed he would be surly, but the opposite was true. He inquired what I was having, and if I liked it, and was generally very cordial and genuine. After that, the beertender woman was more friendly for some reason. As I was almost done with these tasters, the burly guy asked if I wanted something else. I said I’d be trying the Black IPA and the Powerhouse double IPA before I left. So right away he got me a taste of each – a taste as in a free splash. Perfect!

Both were good. The Black IPA (6.5%) was surprisingly light in color, and interesting tasting. Less roasty than I expected, and a bit sweet but not too malty. A good beer. The Power House (7.5%) is a solid double IPA, heavy on the malt backbone and not very hoppy.

I had brought with me two growlers. When I asked the beertender if she minded if I went out to my bike and got them, and offered to leave her a card, she joked that the card wouldn’t be necessary, as she was a fast runner. Maybe she wasn’t joking? You never know. I filled my growlers with the Black IPA and the Powerhouse Double IPA. I just realized that as I write this I am sipping a glass of the Powerhouse. Hard to believe that I carted this beer from Snoqualmie to Issaquah on steep shoulderless country roads, bumpy trails through the woods, alongside busy highways separated from high-speed traffic by a couple feet and a guardrail, and you name it. It really makes the beer taste better! The price on growler fills was $9.25 plus tax. You never know if a place has tax included in the prices, or if it’s tacked on top. Annoyingly, this place does the latter. To their credit though, the growler fill price is reasonable, and quite notably, they didn’t charge more for the “big” beers than for the non-big beers. You just never know what a given place’s policies are going to be.

Soon it was time to go so that I could wind up back in Issaquah at about the time I wanted.

I reversed my route in order to get back to my car at the trailhead in Issaquah. Best believe the flight down Lake Alice Rd. was more enjoyable and faster than the outgoing trip.

I guess they must have these in these parts.

I guess they must have these in these parts.

 

Saw this sign just after crossing the busy highway at the crosswalk. Interestingly, there was no such sign on my outgoing trip. So it's not clear where the bear activity began. But I rode through it.

Saw this sign just after crossing the busy highway at the crosswalk. Interestingly, there was no such sign on my outgoing trip. So it’s not clear where the bear activity began. But I rode through it.

It was very good to get back near the trailhead. I was plenty tired. Back at the parking lot, I quickly got my bike back into the car. There were three young people lounging in chairs next to the car having a plant sale which I might have checked out were these kids not smoking cigarettes.

I made my way into town and decided to go ahead and park in that grocery store parking lot rather than try to find on-street parking. Traffic was pretty heavy on the streets of Issaquah on this Friday afternoon. After parking and running over to the entrance of Rogue Issaquah Brewhouse, my revelatory experience began.

The young woman who greeted me at the door was quite friendly and professional. That’s where it ended. I took my seat at the bar – the bar that had little brass placards at each spot with someone’s name on them. This was indicator number one. I mean, what good can come from labeling spots at a bar? If the person shows up whose name labels the spot your’e occupying the very least you can expect is an attitude. That didn’t happen, but attitude I did get at this place.

Rogue Issaquah Brewhouse is, well, pretty dumpy, or to use a term I learned from my wife: “towny.” I wasn’t expecting this. Rogue is a big name in the beer world as you know. I had a good time at one of their brewhouses in Portland. In restrospect though, that place was a bit rough as well. Across the bar to my left were a couple of loud-talking white collarish types. Just beside me on my right were a duo of backward ball cap wearing toughies, one of whom bumped me as he got up and didn’t acknowledge it at all. I looked at him but he didn’t return my indignant gaze, which was a very good thing, as I am pretty sure the yahoos would have started a fight.

So let me get this straight: I am at a dumpy bar and I also have to put up with attitude. Just smashing. To complete the ridiculous picture, I found out that my beer came to $6.33. Okay, that should by you two beers.

As you might expect after reading this, the bartender provided me an absolute bare minimum of information about the beers when I asked for it, and did so in a huff. Now, here’s the cherry on this little scoop of ice cream: When I cashed out, which was well before I finished that beer, and got my bill for $6.33 I laid down $7. The stinking lump of a bartender kept my change without saying or even gesturing a thing. He just kept it. The fricking gall. Ladies and gentlemen, Rogue Issaquah Brewhouse has it wrong – all wrong. Completely opposite what a beer place, or any place should be. I don’t spend money I can scarcely afford to be spending to receive an experience like this. Live and learn I guess. Oh, and yes, I did flag down the bartender and ask for my change back. He was visibly taken aback by this for a second, and after he delivered it, he glared at me several times as I finished my beer.

I used the graffiti-endowed bathroom then exited that hole of a place like a dog being let out of a crate. I couldn’t get out of that place – or out of Issaquah – fast enough. Traffic was, of course, heavy as I worked my way out of the grocery store parking lot. One shining, confusing moment occurred as I tried to exit the lot: A driver in a jeep in the line of traffic backed up at the red light stopped short so I could exit the lot in front of him once traffic started moving again. I assume he didn’t live there either. Maybe he was an angel sent to restore a minute shred of faith in humanity.

Well, friends, this about wraps up this epic adventure, save getting caught in rush hour (and as I finally found out, Mariner baseball) traffic on the way back to downtown Seattle. I look back on it fondly because I am choosing to ignore the bad parts and remember the good ones. It really was quite an adventure. I do recommend it, and would do it again if I ever had the reason to go to Issaquah again. I would not drive into town at all, rather I would just go straight from the Interstate to the trailhead and take off after my ride.

Thanks for joining me once again. I look forward to our next adventure.

Cheers, and keep spinning those spokes!

 

New, Rather Epic Adventure Coming Right Up

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I’m almost never over in Seattle in an automobile, thank God. When I am, I like to take advantage of the exorbitant fee I am paying to drive over on the ferry. Soon I have to give someone a ride to the airport and have stylings on a hybrid adventure that I eyed last November, but bailed on due to weather and the uncertain, untested nature of my directions.

Instead, on that occasion after making an early morning trip to the airport I opted for my Boundary Bay trip where my feet don’t touch the ground from the airport to Bellingham. Well, except for at that rest stop several miles outside of Bellingham where I take a nap. Even though that adventure is by car, it’s still grand. Nothing like waking up after my nap, stretching my legs, maybe doing some exercises in the wooded area in the middle of the rest stop, then motoring on up to Boundary Bay just before opening time, securing a parking spot right in front of place. It’s like: I’ve got the whole day in front of me, and one of my brewery meccas all to myself. (Actually, I’ve never had it to myself. Seems a few regulars are always sitting in there before opening time).

When in Bellingham, I used to hit Chuckanut Brewery, but since there is a new brewery in town now, I skip Chuckanut. I don’t really like their beers. Now there is Kulshan Brewing nearby, which is pretty good. These days, I understand there is a new place called Elizabeth Station – a bottle shop that has beers on tap. I would definitely like to check them out.

Of course the challenge here is to really limit one’s self, as there are places to stop on the way home as well. These places have included Diamond Knot, Skagit River Brewing (not recommended at all), and North Sound Brewing (recommended). I have had success in getting the beertenders at Boundary Bay to let me do tasters only, which is actually immensely enjoyable.

This time, my decision will be way easier on the way from the airport, however, as the bridge near Mt. Vernon is out. Enter my epic hybrid adventure, the directions for which have been living in a drawer for months.

Relying solely on Google Maps, I have planned a bicycle ride from Issaquah to Snoqualmie. I’ve never been to Issaquah, but I plan to visit their Rogue Ale House. From there there are supposedly separated trails much of the 14 mile or so trip to Snoqualmie, where I get to visit Snoqualmie Falls Brewing. I have been there before. I suppose this doesn’t sound too epic. It’s just that I’ve never confirmed that these trails exist, (except via Google Street View which is pretty good evidence), and it seems too good to be true. What’s more, at a certain point the map shows one of the trails dead-ending tantalizingly close to where it could make a connection to a residential street that would connect to another trail that would take me basically all the way to my destination. So I will have to go down that trail and see if it goes through. If not, I’ll have to turn back and instead get out on some country roads with no shoulders, where I expect trucks hauling boats, and travel a few miles to where I can pick up a trail.

So if I go missing, send the search party to look between Issaquah and Snoqualmie.

Look for an account of the adventure complete with map and photos right here!

Cheers, and keep spinning those spokes!

Updated May 30: A Visit to The Beer Junction

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It’s time to go to West Seattle and check out one of my favorite places. It’s a bottle shop that has lots of great beer on tap.

You’ve noticed I’ve become savvy enough to start including maps of my routes. I am, in fact, now starting a post by working up a map. Let me go ahead and show you the map, and we’ll get into the description of the route and the establishment in the coming days.

http://goo.gl/maps/NCVd8

The Beer Junction seems to be a pretty popular place, though I’ve not had much trouble with overcrowding there. Part of the reason for this is it has a service line (makes sense, as it’s still a bottle shop after all). There is, however, a small bar – probably five or six chairs worth. Awesomely, they have provided more seating along the side walls with shallow tables for your beers.

The route over to California Junction in West Seattle is a mix of nice separated paths, not-so-hospitable busy streets, and some hilliness. The beginning section of the route is along the trail that runs along Alaskan Wy. and Marginal Wy. This has been under construction for what seems like years now. The “street view” images on the provided map show that. It has undergone several changes and detours, so all I can tell you at this point is just try to follow the map and any signs you see as you ride. The most notable part of the route is the crossing of the low-level bridge to West Seattle. There is a protected pedestrian/bike path over the bridge that is oh so enjoyable!

May 21 update follows:

As stated, the route from the ferry terminal on the Elliott Bay Trail is in flux for a bit along Alaskan Way. The trail at first is on the east side of Alaskan Way, then at a certain point (indicated by big orange signs usually) you cross over to the west side of the street. There is a nice new section of the trail that runs on the west side of Alaskan, complete with street lights. At a certain point the separated trail ends and you are left to either ride on the sidewalk with its rim-bending bumps, or get out on the road (now called Marginal Way) with its bike lane and frequent semi-truck traffic coming or going from the docks. Really though, riding out on the bike lane isn’t too bad. There is, for some distance, striping delineating a buffer zone between the bike lane and the car lane. Even after this disappears, I don’t feel all that bad out there despite the truck traffic. It’s a flat ride here, and I enjoy opening it up, full of hope and excitement at the beginning of my beer outing. Yes, if I’m heading down south here, I usually do it first, before heading up north toward Fremont, Ballard, Greenwood, or wherever I am adventuring that day.

When you arrive at the overpass – Spokane St., you see a friendly set of green signs. They talk about trails. Honestly, I’ve never really known just which trail I take. I imagine I am on all three before I’m done. At any rate, this is where you turn right and sort of start your trail ride toward the bridge.

As described in our map, you do a couple little juts across traffic, a good amount of which is semi trucks, so use cation of course. After this, you are at the stop light intersection (11th Ave) where you cross the street, essentially getting diagonally across to head onto the bridge. I have seen cyclists literally go diagonally across the intersection. I may try this if I see there is no traffic. As it is, there isn’t usually much of a wait to cross the crosswalks. Now, if you want to avoid this intersection you can do as the engineers intended, and stay straight, then let the trail loop you under the bridge, then back around to where you can get on.

Now you get to climb up the bridge. Shortly after you come off the bridge, you have a choice of like three directions you could go. I used to follow the trail to the right (the Alki Trail according to the sign). this takes you down to an intersection where you wait, and wait, for your chance to make something like three crossings of roads. I guess I used to think I had to stay on the Alki Trail. But doing so actually takes you out of your way in addition to adding in those long waits.

So, instead of heading down and to the right, go up and straight ahead. This takes you to to where the trail becomes a sidewalk and curves left, paralleling Delridge Way. Stay riding on the sidewalk, crossing over various cross streets and driveways until you reach the stop light intersection at Andover St. This intersection is recognizable by the huge American flag that is almost always flying in front of a building. Dismount and use the crosswalk to cross Andover St. Once across, find a safe time to get out onto the roadway. Continue, passing the big fitness center on your left, until the road takes a 90 degree left. Follow it, then take the next right at Yancy St.

Get ready for the steepest climb of the trip. At the top, you need to turn left onto AvalonWay. No trick to this one – just wait for a break in traffic and cross over. Watch for cars coming out of 30th Ave. on your left also while you wait.

Now you begin a fairly gradual ascent on Avalon that lasts about 1/2 a mile and takes a right curve. At 35th stay straight. At the next light, Fauntleroy Way, turn left. As you wait for the light, observe the sign on the building across the street that reads in large letters “non-violent martial art.” I always enjoy a chuckle at this.

Now on Fauntleroy, be advised that as you approach the cross street Oregon St., your lane becomes a right turn lane so you must be cautious about that as you proceed straight.

As I write this, the idea has finally dawned on me: Why not take Oregon St. right and let it connect you to California Ave? Seems like a shortcut and a less busy street. Then I remembered Oregon is way steep. I will consider using Oregon St. next time though, as it may be a good trade-off. I almost certainly will use Oregon St. on my next return trip from Beer Junction as it seems like a great short cut heading that direction – especially since where Oregon intersects Fauntleroy there is a stop light, so turning left should be no problem.

Today, having stayed straight on Fauntleroy, you are treated to a view of the nice, clean, large, new Trader Joe’s on the right.

Next, you find the stop light intersection with Alaska St. Turn/curve right. Then proceed straight until you reach California Ave. No bike facilities on this stretch of road, and it’s fairly busy. I don’t recall having any nasty encounters here though. I imagine this is due to drivers being accustomed to seeing cyclists around these parts. Once I cross the street at California, I dismount and walk/run on the sidewalk about 800 feet until I reach The Beer Junction!

Another bright idea for improvement has just occurred to me: Given that the relatively narrow sidewalks here are pretty populated with walkers and shoppers – at least on non-rainy days – I wonder if it would be quicker and less frustrating to, instead of walking on the sidewalk to our destination as I recommended, make the right turn onto California Ave, ride to the next light, then dismount and cross the street and make the much shorter sidewalk trek to Beer Junction. I will try that next time.

Well, good job making it over to West Seattle and the little beer-lover’s playground that is The Beer Junction. I will go into a bit more depth on my impressions of the place next.

May 30 update follows:

After locking up to a tree near the storefront, and by so doing, partially blocking their sandwich board, enter and be greeted by a chalkboard overhead that lays out what’s on tap. Look ahead and to the right and see another chalkboard that does the same. If I recall, one of the boards specifies the ABVs. Proceed straight ahead and you enter the bottle shop area which is plenty impressive. I’ve spent a little time browsing it while sipping a beer. Yes, nothing like drinking an interesting beer while window shopping for interesting beers.

An extensive selection of tasty beers is offered by Beer Junction both in the bottle shop and at the taps up front behind the small bar. For a corkage fee, you may enjoy that interesting bottle of beer in a glass.

Also offered are growler fills. The Junction, in fact, was one of the first places I saw one of the fancy new growler filling devices that supposedly do a better job. I say supposedly. The first place I saw one was at Georgetown Brewing, and I haven’t been able to tell a difference in the beer I get from there. One benefit is that the unopened growler of beer is supposed to stay good longer. At any rate, it does seem proper that the vessel of beer you purchase and take home should be filled by some method more scientific than sticking a neoprene tube down it and dispensing into it like a pint glass. The device looks impressive at least. Always trying to keep my beer budget under control, I only get my growlers filled at a few key places around town – places that at least for now offer fills for around $10 (I shoot for $8). But you’re not going to get a fill of that Port Brewing or Ft. George awesome beer for $10 you say? That’s correct. I’ll stick to enjoying those interesting beers in smaller doses and leave the exotic growler fill prices for those who can better afford them.

Speaking of smaller doses, here is one of my favorite things about The Beer Junction: They deal willingly in the realm of the taster-sized pour. They even officially offer a splash. The pricing for such – even for the splash! – is laid out on their chalkboards. Talk about offering versatility! They have 4 taster set and an 8 taster set. Just say you want to do the taster thing and the friendly guy behind the bar hands you a sticky pad on which you write your numbers (corresponding to the numbered beers on the chalkboard) and he will dutifully pour and place the tasters in a wooden paddle for you to savor. The last time I was there, I took a look at my receipt (yes, they gave me an itemized receipt) and I confirmed that the price-per-ounce is higher than with a pint pour. This is to be expected, but I guess I am spoiled by the awesome and very surprising policy of The Junction’s smaller and older counterpart – the venerable Bottleworks’ – policy of charging the same price per ounce for 1/2 pours as for full pours.

I mentioned that the beertender would probably be friendly. Here is the other of my favorite things about The Beer Junction: Friendly staff. There is one guy who strikes me as the owner who is particularly professional and friendly. He’s fairly young, so maybe he’s the manager or something, but he’s always been good. In fact I don’t recall any bad service to date from this place – a remarkable thing in today’s climate.

The atmosphere at Beer Junction is clean and pleasant. There are a couple of TVs that usually display sports of some variety. On one of the walls are on display rows of tap handles – always fun to view. The space appears to be newly renovated. There are no restrooms, but just go out the glass doors at the back of the place into the hallway and you find shared restrooms with code-locked doors. You’ll have to ask a staff member the code.

On nice or sunny Seattle days the front windows are opened, almost transforming the indoor tables by the windows into outdoor seating, as they are opened up right onto the sidewalk. One day I enjoyed an interesting sight as a boy stood just outside one of the open windows looking in and licking an ice cream cone and very near him on the other side of the low wall separating inside from out sat boys of a more advanced age savoring their treats.

Beer Junction, I’m thankful for you. In the craft beer on-tap world there are too many places where exists an abundance of attitude, entitled punk employees, a lack of information and of appreciation for the customer. At The Beer Junction I feel like just what I am: a customer choosing to spend my beer dollar here. I hope they keep it up. Oh, and they have great beer.

We’ve already discussed a bit of detail regarding the ride back. The only further note may be that once you reach Marginal way (the spot where I said the trail sort of really begins) you can either ride on the sidewalk “against traffic”, or you can cross over and ride on the road where I believe you will find bike lanes most of the way. At a certain point, the Elliott Bay Trail picks up (again, the area is under construction, so this point varies unfortunately).

Thanks for joining me on this journey over to West Seattle. I wish I had some photos of the place, but hey, just google it. I look forward to our next adventure.

Cheers, and keep spinning those spokes!

A visit to The Stumbling Monk

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I won’t call this one an adventure. Found on Capitol Hill, it is a quick pedal from downtown. That’s not to say it is without hills of course.

The Monk lives at 1635 E. Olive Way. I have never claimed to be good with directions. That’s partly why I found this place, for a period of time, hard to find. For one thing, there’s an Olive Street and an Olive Place in the area, in addition to Olive Way.

There’s just something about the location that throws me. What’s more, I have approached the place from a variety of locations. It’s not like I would always head there using the same route. For a while I was coming from First Hill. Several times I have come from REI. On other occasions I would head over to the Monk after being just over on Pine Street. I don’t know. This should help me become familiar with where it is, right? Again, no Magellan here. For quite some time, I always felt the Monk was on the other side of the street and at the last minute I would realize my error. One time I left the place and headed up the wrong direction thinking I was going back Downtown. The fact that I was going uphill should have been a hint I was heading away from the water.

Oh well. What’s important is I have had some good experiences at The Stumbling Monk. Allow me to describe them along with how to get there (if you trust me).

Here is a link to the map. I plotted four of my routes to The Stumbling Monk. Keep in mind as always that your return trip through Downtown must be a slightly different route than your departing route due to one way streets.

http://goo.gl/maps/aQFQ3

The Via REI route is a bit out of the way. See, recently I discovered a shorter, less steep way with fewer stop lights an signs to get to REI and Eastlake Ave which I use to get to the U District. I included the old route anyway. You find the route described in detail in my post regarding Elliot Bay Brewing, Lake City (named Route 2).

The Via Howell route shows my new and improved way to get to REI and Eastlake Ave.

The Via Olive Way route seems to be the most direct route. Riding conditions however are, in my opinion, less favorable than the next route:

Via Pine. Riding Pine is nice due to its bike lanes. Sure, it’s a busy road but I just really love bike lanes. The Olive Way route is also busy but only has Sharrows symbols in the car lanes instead of bike lanes. To ride on Pine coming out of Downtown, you first must ride on Pike, its neighboring street to the south. This is because Pine is a one-way street heading west and Pike is one-way east. This changes at 8th Avenue, where you turn left and jut on over to Pine and continue your progress east. A major downfall to this route is your having to ride through the major shopping district downtown until you get up to about 8th or so. You do, however, have to deal with this type of hectic environment to a certain extent whichever route you use – and for that matter riding through Downtown. I don’t know a viable way around it, so be vigilant and deal with all the drivers on whose radars you will not show up. Oh, and beware of taxi drivers as though that needed stating.

Just after you pass 9th Ave, you go by the Paramount Theatre which is, you know, kind of famous. Shortly, you cross I-5 which is decent. Just as you begin to settle into the climb in your nice bike lane, you have to turn left onto Bellevue Ave. If I was going up toward Elysian Brewing (1221 E. Pike) or Trader Joe’s I would have continued ahead on Pine.

I’ve mentioned Elysian Brewing in a couple of my other posts, but haven’t really talked about their flagship location on Pike. In a nutshell, I have a love/hate thing with Elysian. They do make good beer and many kinds of it. A good number of them can be found at any time on tap at any of their three locations in Seattle. The service I get at their taprooms, however, can be a problem; overcrowding is the other problem. One thing I have had success with, if I want to go to Elysian, has been going to their Pike location on Sunday near opening time.

Now on Bellevue Avenue, it’s only some 800 feet to Olive Way where you turn right. Head on up, and I do mean up, this diagonally-runing road with no bike facilities until the Monk appears on your right. If you can take in the sights as you navigate traffic while climbing, you will notice a Starbucks on the left. This Starbucks is notable to me in that it was the first location in the world to serve beer and wine. Now, when I said the Monk would “appear” on your right, I may have exaggerated. I should have said it’s there, and if you’re like me, you’ll pass it and have to backtrack on the sidewalk to find it. It’s next to an Asian takeout place and it is bordered on the other side by the sidestreet named Belmont.

The Stumbling Monk is a corner building made of brick. Its rustic, heavy wooden door with tiny window covered by iron bars is located on the oblique corner of the building. There is a small distinctive sign overhead, but don’t expect to have this get your attention as you are riding on the street. Really, the building’s appearance and the trouble I’ve had in the past in locating it is metaphorical. This place is a bit of a mystery to me. It’s kind of dark in there and relatively quiet – well, quiet relative to its content of young revelers. The Monk opens at 6 pm every day and one generally has a few hours before it gets too busy.

Most of the time, I get a relaxing, cloistered feeling when I’m there. I prefer to be at the Monk when it’s dark and rainy out. It just feels appropriate. I have always sat at the small bar where my eyes always fall upon the small, attractive no-smoking sign with a dove on it. Indeed, it’s so peaceful in there that on one occasion I asked the beertender if using cel phones was allowed. I just had the feeling there was an unwritten rule. There isn’t (I think), as the young man said “you’d be surprised how many people do it.” Of course, I try – as I do everywhere – not to take phone calls at the bar or at restaurant tables.

Before you is the Monk’s chalkboard hanging above the coolers and listing what’s on tap. To their right is a white board (which is less in keeping with the ambiance) that lists the bottles.

I don't know how he feels about this picture, but I thought it was interesting

I don’t know how he feels about this picture, but I thought it was an interesting shot.

What can I say about the beers served here? World class would probably sum it up. Always present on the boards are Europe’s finest such as St. Bernardus and Chimay. Included are America’s finest European style beers. The beers are not always European however. But they are pretty much always beers other than standard pale ales, porters and IPAs. I am certainly not qualified to talk much about these beers. I don’t mind admitting that I really only know Northwest craft beer and to a lesser extent craft beer from the broader U.S. Even on those beers, I can’t speak all that in-depth. That’s not what this blog is about. I can say that on one visit I just had to try a particular draft beer listed on the chalkboard. It was by Dogfishhead Brewing and was listed at 23% alcohol if I recall – supposedly the world’s strongest fruit beer. Raspberry was it? It was pretty tasty with pronounced fruit flavor and even more pronounced alcohol warming as you’d expect. I considered it basically a weak spirit rather than a strong beer. That day the beertender, talking to another patron, said that sometimes they are hesitant to list the ABVs on beers because some people come in and order based on that number. While it is always a consideration for me, (as discussed in another post) on this visit, I most certainly was guilty of ordering based on the ABV. Just had to try it. Wasn’t especially glad I did, but it was fine.

I almost always order from the draft list. The Monk has something like (counting in my mind) 7 or 8 taps. Looking at the included pic makes me believe it has to be 10. A couple times I have ordered from the low end of their bottle list. I’ve gotten Two Beers IPA in a can here (early on in the canning craze, so I thought it was pretty neat). I also used to order a can of IPA from Colorado’s Caldera Brewing. Each was $3 per can. For a while, and maybe he still does this, a cask would be tapped on a certain day. I want to say Thursdays. One time I had Elysian’s Immortal IPA on cask. I don’t like this IPA normally, but it tasted like a different beer from this cask. I loved it! Making the cask thing even more great is the price – something surprisingly good like $3.50 per glass, maybe $4 (and the glasses seem to be imperial pints (20 oz).

Sitting atop the structure that houses the bathroom is a dilapidated, cobweb covered antique bicycle. Seems to me it’s painted black, but maybe that’s just the lighting. I appreciate it when a place has a bike on display though I’m not sure exactly what it means.

One of my only complaints about the Monk has to be the bathroom. There is only one of them, and it is pretty run down. Nasty really. I guess I can’t say it’s dirty, but it’s nasty. Smells like some of the apartments I’ve had. I expect to see roaches skitter away when I go in. The bathroom isn’t really out of place though. That was not an insult. Make sense? I just think the bathroom could be nicer. And I’m not even a woman.

I’ve mentioned the beertender a couple times thusfar. There is the owner guy who most often is pouring when I show up (there is only ever one person working), and other times there is sometimes someone else pouring. I want to talk about the owner just at bit. I like him well enough but I don’t know much about him. I haven’t really spoken to him much beyond ordering my beer. He strikes me as a quiet person. I’ve seen him emerge from an exterior door just beside the Monk in the same building. I’m not sure if that’s just where supplies are kept, or if he lives there. Not sure why I think he might live there. More likely it’s just where stuff is kept. Perhaps it fits in with the whole slightly mysterious aura of this place that the owner would live a hermit-like existence behind the small, unlabeled door next to it.

When you come to The Stumbling Monk, bear in mind two rules: 1.) Order at the corner of the bar nearest the door where there is one of those black rubber mats. If you stand at another spot of the bar, he will likely courteously and quietly remind you that you order at the ordering spot 2.) I think there is a minimum charge on cards – as in, if your order is lower than $5 or something, there is an additional charge to let you use your card. Of course it is pretty much impossible to have your order be lower than $5 unless you just order a bag of chips (yes, they have a small display of bags of chips). So maybe the minimum is $10 or something. On one recent visit, I put one beer on my card because it just worked out that way. The owner guy didn’t say anything and let it slide. I think the owner guy is probably cool. Maybe one day we’ll chat more. But then again I like things the way they are.

Thanks, Stumbling Monk. It’s nice to always have you there as an afterthought in my plans. Next time I’m in the area – hopefully on a chilly, wet night – I’ll stop in for some peace and comfort.

Thanks also, readers for joining me on another ride! Comments, suggestions and corrections always welcome.

Cheers and keep spinning those spokes!

Eureka! No More Grunting and Groaning at My Growlers!

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I’m a fairly strong guy. Not overly big, but made of tough stuff I think. Yet opening growlers is hard! Those standard metal caps just provide very little traction. The joyous occasion of opening a growler most often carries with it straining and the low-level irritation of skin sliding across slightly bumpy, painted metal. Squeeze turn. Squeeze turn. Put more shoulder  into it and squeeze turn. Now throw in some hip and back. SQUEEEEEZE! TURNNNN! REPEAT! Phhizz. Exhale.

One recent night as I set my growler on the counter and prepared for the little fight, I looked up. There it was. In my open cupboard lay a rubber band – the type that holds together bundles of broccoli in the store. It clicked. I tried it. Eureka! Exceedingly pleasing, effortless growler opening!

Look at me. I'm crafty. Maybe I'll change the theme of this blog. Nah, I'll post another adventure soon!

Look at me. I’m crafty. Maybe I’ll change the theme of this blog. Nah, I’ll post another beer-by-bike adventure soon!

Another benefit of this discovery is that I can feel free to make sure the caps are on nice and tightly when I replace them. As it is, I normally make a growler last between one and three weeks (that’s right). I store them on their side in the fridge, which, theoretically, lets less gas escape. Yes, the beer loses fizz and tastes gradually less wonderful as the days go by but I like to make them last. I don’t have the opportunity to visit breweries as often as I’d like, so I stretch out the enjoyment of these reminder-vessels. It works for me. Do what works for you.

This was just too neat to not share. An extremely simple, cost free solution to an annoying problem. No thought required. It literally appeared before my eyes!

Cheers!

 

Updated March 19: Discarded Alcohol Containers: What Can They Tell Us?

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Discarded alcohol containers. They’re a by-product of life. I suspect no city or town in the world is without them. One of the banes of the cyclist, and one of my banes particularly when I lived and rode in the Southwest is broken beer bottle glass scattered in the shoulder of the road. Just why this problem is more prevalent in the SW is fodder for another of my entries perhaps.

In terms of beer containers – be they bottles or cans – what kind are you picturing right now? What brands?

I’ve noticed something on this topic since living here in the Pacific Northwest – specifically the Seattle area:

Below are a few pics from a walk I took today.

Evidence of the PNW being a major hub for high quality microbrews? Evidence also of the town/area in which I live and walk being affluent? (I may live on Bainbridge Island but I ain’t). It’s clear that the discarders favor stronger brews. Makes sense, doesn’t it?

Full disclosure: I did also step over some Busch and Budweiser cans. I suppose those are present everywhere. It is the presence of the pictured – which were by far the most numerous – that raises the questions I present for your consideration.

Remember, these pics were snapped during just one brief walk. More pics from this walk will follow, including one of a cider bottle. Also, a picture I am trying to track down depicts a bottle wrapped in a brown paper bag sitting empty atop a newspaper rack in town. The bottle? A 22 oz. Pyramid Outburst Imperial IPA. Sadly, I think that picture died with my Blackberry phone. (See my blog post on that event).

Whatever the implications, I do wish (in vain) that the beer-vessel-tossing doorknobs would stop chucking the bottles from their moving motor vehicles, leaving the  broken glass in the bike lanes.

Racer 5 IPA from Bear Republic

Racer 5 IPA from Bear Republic

Outburst Imperial IPA from Pyramid

Outburst Imperial IPA from Pyramid

Maximus, a strong brew from Lagunitas

Maximus, a strong brew from Lagunitas

Torpedo "Extra IPA" from Sierra Nevada

Torpedo “Extra IPA” from Sierra Nevada

22 oz. Ridgetop Red from Silver City Brewing

22 oz. Ridgetop Red from Silver City Brewing

22 oz. Crispin Hard Cider

22 oz. Crispin Hard Cider

As I upload these last pics, I am again amazed that all these bottles were photographed during one single brief walk.

Perhaps we need to start a program akin to the needle exchange program. The government could make available to folks reveling with bottles after dark recycling bins where bottles could anonymously be deposited. Speaking of needle exchange programs, I did come across a hypodermic needle in the vicinity of where I found the cider bottle.

I need thicker boots.

 

Taxes, Fees and Registration for Cyclists

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Readers, allow me a few moments to provide my take on a topic of profound importance – one that seems to be surfacing with increasing frequency: Imposing registration requirements and taxes on cyclists.

Just like the absurd notion that cyclists are required, at a stop light or stop sign intersection, to stop behind the last car in line and “wait their turn”, not advancing past even one car, taxing cyclists runs directly counter to what cycling is all about. If I have to ride that way, I almost may as well do so from the safety and comfort of my car.

Recently, I posted a comment to an article on this topic. I thought I would share it with you:

Charging/taxing cyclists goes against everything that cycling is about and takes away some of its benefit. I know there is a (and if this comment forum is any indication, surprisingly large) contingent that is adamant that cyclists should pony up; I have no personal knowledge of how roads are paid for, as in which taxes and fees go where. I don’t need to know.

I know all I need to know: Drivers are afforded many advantages including the ability to go long distances fast, while dry, warm and comfortable, able to spread out, eat, play and relax inside their protective shell. While comfortably protected in relative anonymity, they mete out injustices on fellow drivers and on cyclists. We cyclists endure vastly more dangers and injustices each time we ride than do drivers. Each time a driver passes us too closely and fast, each time a driver goes ahead and turns in front of us because we’re just a cyclist, each time we are blown off and endangered by oblivious and distracted drivers – each time – it’s unjust.

To take away one of the fundamental advantages of cycling – freedom – by imposing a tax or registration fee on us and making us register and display a tag is, plainly stated, wrong.

I know this justice argument will be shot down half a dozen different ways by the militant out-of-my-way, I’m a car driver set. But I still believe it’s true and right.

You noticed I admitted to not knowing how roads are paid for. I have heard it posited by many different folks that the idea that cyclists don’t pay their fair share is incorrect because roads are paid for mostly by property taxes, sales taxes etc. Further, there is the fact that most cyclists also own at least one car and thus pay its registration. I tend to believe these folks over the anti-cyclist folks, most of whom seem to be simply presenting an uneducated, emotional argument that states that bicyclists should pay their fair share. To be fair, I suppose I could be accused of doing the same, what with my not having done my research. I have not, however, heard any valid counterargument to my position.

I will also mention the wear and tear argument which I hold to be true – cyclists cause almost none. Drivers, the majority of them driving vehicles that are unnecessarily large, all the while are drifting over fog lines (you know, the white line that is the only separation between the car lane and the shoulder, if one exists) and wearing said lines away; this of course places wear and tear on the shoulders/bike lanes, causing them to crack and crumble. Go ahead and start observing next time you’re on the road. Observe just how much time drivers spend with their tires on or over the white line – especially on the inside of a curve –  exhibiting a pathetic level of care and skill in piloting their vehicle.

Let’s end by presenting the idea that many anti-bike folks find so arrogant: The idea that cyclists are doing everyone a favor. Look, I don’t get in the saddle thinking I am better than others. It is true, though, that each trip someone makes by bicycle instead of in a car or truck is providing many benefits to the community, to society and yes, the planet. I won’t get into them all. Instead I’ll mention a couple that I find most important: 1) reduction of road congestion 2) replacing one experience of social isolation and hostility with an experience of achievement, satisfaction, well-being and openness. A principle I have discovered: Terrible things happen to otherwise good people when they sit behind the wheel. Look at the way people mistreat each other while driving and ask yourself if these people are really the rude, indifferent and sometimes outright aggressive people they appear to be. What is the cause? Motor vehicles, of course, are absolutely essential in society and provide irreplaceable benefits. These benefits come at a terrible price to society.

Getting on a bike and pedaling along has always been a beautiful experience – for me the same as it was when I was a kid. If you like to live simply and take some refuge from the myriad ways life attacks you, a bicycle can be an answer. I realize many people have physical and/or geographical limitations that prevent them from getting places on a bike. I don’t want to disregard them or their situations. I am deeply grateful to be able to ride my bike for many of my transportation requirements and desires. There is nothing quite like, in the face of rising fuel prices, increasing cost of living, constant bills in the mailbox, constant home and car maintenance problems, and on and on, saying chuck it! I am getting on this plain, cheap old bike and rolling to my destination under my own power and doing so for almost zero dollars. If the bike breaks, I will limp home and then have it fixed or just ride one of my other bikes next time. It’s one of the closest things in this life to freedom. It is simplicity and, until that first motorist disrespects/endangers me on my trip, happiness!

Tax and register cyclists? You will each decide for yourselves. I am convinced it is exactly wrong.

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